Best street of Thailand, Mango Sticky rice

Mango sticky rice, or khaoniao mamuang as it’s called in Thai, is a popular Thai dessert that is also prevalent in other Southeast Asian countries such as Cambodia, Laos and Vietnam. Sticky steamed rice is mixed with coconut milk that has had salt and sugar added to it and then set so that the rice absorbs the milk. The rice is then served with some mango slices on top or on the side, and more coconut milk is then drizzled over it. The dish is particularly popular during April and May, summer months in Thailand as well as peak season for mangoes.


Source: Dailymeal

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